Sauces-and-Marinades Recipes
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Cajun Butter recipes

 

  • 4 Tbs Paprika
  • 2 tsp Cayenne pepper
  • 1 tsp Thyme, ground
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1/2 tsp sage, ground
  • 1/2 tsp white pepper
  • 1/4 tsp sugar
  • 2 cups butter, softened
  1. Combine all ingredients in a blender
  2. Blend until thoroughly mixed
  3. Refrigerate overnight
  4. Melt butter in a saucepan over low heat before injecting turkey or chicken
  5. Makes approximately 2 cups

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09152006 / 8245
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